Chongqing Hechuan Dried Sichuan Pepper - Freshness Preservation Warehouse

Chongqing Hechuan Dried Zanthoxylum - Fresh Storage Zanthoxylum is a favorite seasoning, commonly used in marinated meat, hot pot and other delicacies. Generally speaking, Chinese prickly ash needs to be dried before being stored, but dried Chinese prickly ash can also become moldy and spoiled. To better preserve the quality of Chinese prickly ash, using cold storage is an effective preservation measure. This pepper preservation warehouse is a prefabricated structure with a content volume of about 230 cubic meters and a temperature requirement of 0-5 ℃. The cold storage board is made of 100mm polyurethane insulation board, and the ground is laid with two layers of XPS extruded board, which has a good insulation effect; Install manual sliding and sweeping doors (1000mm2000mm) for cold storage doors. machine