Chongqing Changshou - Fruit and Vegetable Preservation Cold Storage

Overview of Chongqing Changshou Fruit and Vegetable Preservation Cold Storage Project: This project is a personal customer's 140 cubic meter preservation cold storage, divided into two rooms for storing fruits in different states. The fruit and vegetable preservation temperature range is 0 ℃ -+15 ℃, and each cold storage room uses a set of unit and a set of cooling fan. 1. The insulation material adopts 15cm thick polystyrene cold storage board, which is cost-effective. 2. Double layer extruded board is laid on the bottom surface, which has good insulation performance. 3. The refrigeration unit adopts a fully enclosed vortex unit, with a beautiful box structure. 4. The evaporator adopts an efficient customized DD type cold air fan, which is compact and lightweight, and does not occupy the practical area of the cold storage